
I recently came into some cherries. They are so good but I wanted to save some so obviously canning came to mind.
Canning cherries is simple too...like
beans.

Just open up your
canning book and see that you make a syrup (water and sugar) and pour this over the cherries in the jar. Then water bath for 25 minutes.
Then find them a home for the winter and remember to eat them!!
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